El Escolar
Founded in 1966 in San Adrian, (Navarra), by Adalberto Ayensa, from a family with a canning tradition, which has been transmitting ancestral values from father to son, adapting the latest technological advances in the canning industry.
With this background, Conservas EL ESCOLAR is pleased to offer you its products made in a completely traditional way, Hand-peeled asparagus from Navarra, wood-roasted Piquillo peppers, natural vegetables from Navarra, etc.